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Category Archives: Food

“Amerikansk blodkake”

Friday, March 17, 2006

Langpanne: 300 g smør smeltes 2 kopper vann 4 kopper sukker 4 kopper hvetemel 8 toppede ss kakao 2 ts vaniljesukker 1 kopp kulturmelk 2 ts natron 4 sammenpiskede egg 180 grader 20-30 min Glasur: Smelt to plater sjokolade (Koke-, Dronning-sjokolade, etc) i vannbad, miks det så sammen med litt sterk kaffe, smør og melis [...]

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Functional food – and beyond!

Monday, February 27, 2006

You have probably heard the phrase functional food. In Norway, the government have quite strict rules of what modifications are allowed to food and beverage. I don’t know the details, but so far I’ve only seen orange juice with artificially added calcium, milk with vitamin D, yoghurt with the probiotic Lactobacillus rhamnosus GG (LGG), etc. [...]

Also filed in Biotech, UMB | | Comments (0)

Eplekake

Sunday, October 16, 2005

Ingredienser:Rund form 22 cm i diameter 3 egg150 g sukker150 g smør150 g hvetemel1 ts bakepulver4-5 epler2 ss sukker1-2 ts kanel1/2 dl hakkede nøtter Fremgangsmåte:Pisk eggedosis av egg og sukker, ha i smeltet smør og hvetemel/bakepulver vekselvis. Fordel deigen utover i formen. Skrell eplene og del dem i båter. Fordel dem over deigen. Dryss kanel [...]

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